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Contact Information

Whether you have questions about our services or want to book a session, reach out and we'll respond within 24 hours.

Address

47 Harbour Lane
Brighton, BN1 4AG
United Kingdom

Working Hours

Monday – Friday: 9:00 – 18:00
Saturday: 10:00 – 16:00
Sunday: Closed

Response Times

We aim to respond to all enquiries within one working day. For urgent matters, please indicate this in your message.

Send Us a Message

Fill out the form below and we'll be in touch soon.

Frequently Asked Questions

How far in advance should I book?

For group workshops, we recommend booking at least two weeks ahead as sessions fill quickly. Private chef experiences and corporate events should be booked three to four weeks in advance to allow time for menu planning and ingredient sourcing.

Can you accommodate dietary restrictions?

Absolutely. We regularly work with vegetarian, vegan, gluten-free, and other dietary requirements. Please mention any restrictions when booking so we can adjust menus and recipes accordingly.

What if I need to cancel?

Cancellations made more than 48 hours before a session receive a full refund. Cancellations within 48 hours may be rescheduled subject to availability. Full details are in our terms of service.

Do you travel outside Brighton?

Yes, we cover Sussex, Surrey, and Greater London for private chef services and one-to-one tuition. A travel supplement may apply for distances over 30 miles from Brighton.